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Butchery (By Parts)

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Duck Breast
Duck Breast
S$4.00
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[Bulk Purchase] Grassfed Beef Knuckle
[Bulk Purchase] Grassfed Beef Knuckle
S$115.00 S$103.50
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Fresh Chicken Liver
Fresh Chicken Liver
S$1.20
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Kangaroo Tail
Kangaroo Tail
S$11.00
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Duck Heart
Duck Heart
S$4.50
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Lamb Tongue
Lamb Tongue
S$11.00
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Grinded Pork Ribs
Grinded Pork Ribs
S$11.00
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Beef Liver
Beef Liver
S$2.00
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Beef Kidney
Beef Kidney
S$2.50
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Lamb Liver
Lamb Liver
S$3.00
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Organic Lamb Shank (per pc)
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Organic Lamb Shank (per pc)
S$22.00
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Pork Heart
Pork Heart
S$5.00
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Chicken Head
Chicken Head
S$2.00
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Beef Lips
Beef Lips
S$5.00
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Australian Grassfed Beef Ribeye (5kg)
Australian Grassfed Beef Ribeye (5kg)
S$155.00 S$139.50
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Grassfed Boneless Lamb Leg (5kg)
Grassfed Boneless Lamb Leg (5kg)
S$135.00 S$121.50
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Venison (5kg)
Venison (5kg)
S$245.00 S$220.50
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[Bulk Purchase] Pork Loin
[Bulk Purchase] Pork Loin
S$65.00 S$58.50
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Beef Striploin (5kg)
Beef Striploin (5kg)
S$115.00 S$103.50
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Oxtail - Whole / Grinded Oxtail - Whole / Grinded
Oxtail - Whole / Grinded
S$18.00
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Pork Spare Ribs Pork Spare Ribs
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Pork Spare Ribs
S$13.00
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Sheep Heart
Sheep Heart
S$10.50
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Pig Kidney
Pig Kidney
S$1.50
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Pig Tail
Pig Tail
S$9.00
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